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0.1mpa Battery Manufacturing Machines Smart Vacuum Bake Oven Stainless Steel Interior

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0.1mpa Battery Manufacturing Machines Smart Vacuum Bake Oven Stainless Steel Interior
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Features
Specifications
Type: Multi-layer Single-door
Color: Balck
Temperature: Room Temperature ~ 150℃
Working Voltage: 380V
Vacuum Degree: -- 0.1mpa
Weight: 1200kg
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0.1mpa Battery Manufacturing Machines

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Battery Manufacturing Machines vacuum oven

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SS Interior Battery vacuum bake oven

Basic Infomation
Place of Origin: China
Brand Name: Zecheng
Model Number: Zc-zd6
Payment & Shipping Terms
Packaging Details: Wooden box
Delivery Time: 90 working days
Payment Terms: L/C, T/T
Supply Ability: 10 sets per months
Product Description

Smart Vacuum Oven with Stainless Steel Interior

1. Function description:

     The zc-zd6 oven has a stainless steel inner, and each case works independently. The heating, vacuuming and aeration work in an automatic circulation mode. The working time is set by touch screen.The oven adopts PLC control system, touch screen operation, blast heating, heat dissipation. The heating up is fast, the heating down is fast too, the pressure preservation effect is good. Heating methods: heat radiation, heat conduction, heat exchange, heat convection

 

2. Oven structure:

1) The equipment is compact and senticific structure, nice appearance and occupies less space.

2) The easy operation, with simple training can operate it independenly.

3) The equipment adopts text control valve, vacuum pumping and nitrogen filling, which has high efficiency, saves personnel.

4) The equipment is divided into upper, middle and lower three layers, 3mm thick 304 stainless steel liner, strong corrosion resistance, single door single control, without affecting each other.

5) The device is equipped with universal moving caster, which can be easily moved when the device is shifted.

6) The equipment adopts 304 stainless steel heating tube coil inner heating type, the temperature control is uniform, the equipment has been 80℃, 100℃, 120℃ and other temperature monitoring points to monitor the temperature before the factory, so that the temperature of each equipment in different time to be uniform.

7) The equipment is sealed with silicone rubber seal strip, and the door is made of 15mm thick toughened glass. Each door is designed with an observation window.

8) The circulating fan system is in the back.

 

3. Equipment technical parameters:

1) Oven temperature: room temperature ~ 150℃ (can be set).

2) Overall dimensions of oven: 1280 x 1140 x 1900 mm

3) Tank specification: 660(width)×750 (depth)× 330 (height) mm.

4) Working voltage: 380V/AC, single box circuit control.

5) Total power of oven: 8KW.

6) Tank temperature tolerance: ±2℃(no load).

7) Heating time: 1 hour for temperature stabilization of no-load core.

8) Surface temperature: when the equipment works at 120℃, the surface ≤40℃.

9) Main heating temperature control: display temperature error within 1℃.

10) Heating control of main heating: when heating, the safety switch is set to 150℃.

11) Check the temperature uniformity at 8 points inside the tank before the equipment leaves the factory, and the tank and display temperature can be controlled within ±2℃.

12) Including circulating wind system, capable of process programming and automatic control.

13) With high temperature alarm function, automatic over temperature alarm.

14) Desiccant frame material: high quality thick cold-rolled plate.

15) Drying chamber materials: all made of 3mm thick 304 stainless steel.

16) Electric control device: controlled by solid state relay, made of branded electrical accessories.

17) With automatic protection function of power failure, automatic over-heating alarm and low-vacuum alarm.

18) Baking method: the heating tube is heated around the inner tube, and the hot air is circulated.

19) Vacuum holding time: ≥98% after 24 hours under the condition of -0.1mpa.

20) Vacuum degree: -- 0.1mpa.

21) Control mode: PLC automatic control of xinjie.

22) Equipment weight: about 650kg.

 

4, Process example: (breathing type: air - air - air...All the way around)

    Through the setting of oven heating, heating time/temperature, vacuum pumping, dry air and other parameters by touch screen, the PLC automatically completes the following functions: vacuum pumping → standing → dry air filling → vacuum pumping → standing → dry air filling (repeated cycle);Overtemperature and ultrasonic alarm system can automatically disconnect the heating body.The operation process can be set according to the customer's actual requirements

 

 

5, Operating environment:

1) Temperature: -30℃~70℃.

2) Humidity: below 75%.

3) Site: no pollution and no strong electromagnetic interference.

Note: the buyer shall provide the dry gas or nitrogen, vacuum and compressed air above 5.5bar.

Annex 2: schematic diagram of the equipment (plan 1 side of the electric cabinet, the fan at the rear of the equipment)

 

 

0.1mpa Battery Manufacturing Machines Smart Vacuum Bake Oven Stainless Steel Interior 00.1mpa Battery Manufacturing Machines Smart Vacuum Bake Oven Stainless Steel Interior 1

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